Description
With an aroma of black tea, peach sweetness, and a grapefruit-like acidity, the Ethiopian Yirgacheffe is said to be the finest of Ethiopian coffees. This is a great coffee if you are looking for something bright that brings out the complex flavors of the coffee cherry seed.
100% Arabica
Processing at farm: Washed
Certifications: Direct Trade
Roast level: City (light-medium)
Reviews
There are no reviews yet.